Christmas Gifts {May's "Treat of the Month"}

Ok, I must admit, I was just squealing when I put this gift together for Kim!

I had seen a cookies made by a cookie friend that I've mentioned before, Tami, from here or you can check out her facebook page  right here. She does AWESOME work!

Well, in February, she had posted some awesome chocolate covered strawberry cookies and some cookies that looked like chocolates...you know the kind you get in a box...different shapes and sizes. They were so cute!!

But, when I saw the strawberries, I knew that is what I was going to make for Kim for her May treat.
I had a blast making them!! I did some in my favorite vanilla sugar cookie recipe, and some in a favorite chocolate sugar cookie cut out recipe. You can find the chocolate cookie recipe over here. I just LOVE it! She's another cookier that I admire...she does great work and her recipes ROCK!

I had saved a Driscoll's Strawberry box and, like I mentioned before, I squealed when I put this gift together!

Now, it gets sad....

The USPS lost the box....

Ok,  they didn't really "lose" the box...it just got misplaced...for about 2 weeks!!!

I was sooooooo excited for Kim to open this treat that month and to hear back from her...and I heard nothing....I waited, and nothing...waited some more....nothing....

Knowing this wasn't like her at all, I jumped online to see when they got delivered and to my horror saw that they were "out for delivery" like 3 days earlier....so I contacted her to see if she got them, and she had not. We traced them to a sorting facility 30 minutes from her home...and there they sat for the next 10 days all the time saying "out for delivery"

The clerks at my local post office were in contact with the clerks there and "no one" knew what happened!

Well, Kim did receive these and she thought I had sent out another box because they were still ok to eat!!

....and she did love them...just like I knew she would!

I know, accidents happen, things get lost, people make mistakes....I have found that the best way to "live life today" is to forgive others quickly, forget other's mistakes and realize we are all human...

...it really is a good way to live....

Until next time....forgive someone today, forget someone's mistake that caused you stress...and hug a human!! You'll feel so good....

Cookies, Valentine's and my Mother-in-Law....

Valentine's Day is this Thursday...
Thinking about this upcoming Valentine's Day made me think of cut out cookies...

My mother-in-law {Shirley} and I used to make cut out sugar cookies and decorate them together every February for Valentine's Day plates. We'd get together the weekend before the holiday and roll and cut and talk and chat and learn more about each other in the process.

As a young gal I  had little experience at making cut out cookies. I always wrestled with sticky dough that rolled out terribly..usually cut them way to thin which resulted in a hard crunchy cookie.

I didn't like making {or eating} cut out sugar cookies...definitely not worth the mess.

And then as a new bride,  I learned his mom LOVED to make cut out sugar cookies....one year she asked me to make them with her...and a yearly tradition was born...

Making cut out cookies with her immediately started out different...she had an awesome, soft, nutmeggy {is that even a word?} cookie recipe that rolled out like play dough...oh was it fun to play with the dough. These cookies baked up nice and soft and had a wonderful delicious flavor and smell.

After they cooled, we'd whip up this soft, fluffy frosting. Now, I have to be honest with you here, after all that work rolling, cutting and baking up these beautiful heart cookies, I always felt a bit disappointed with the final product after frosting them with this wonderful, fluffy frosting.

They were ugly.  {in my humble opinion}

They tasted heavenly and most people LOVED the cookie platters they received from us, but, the "presentation" of these cookies was  lacking. Those of you that have frosted cookies with a fluffy frosting know what I'm talking about....it's just kind of messy and they don't look real pretty and they don't stack nice on a plate, and you can't package them up pretty.....

Fast forward to today, and Shirley has been gone for the last 12 Valentine's Days. Along with her went our traditional Valentine's Day cut out cookies...

but since then, along came Pinterest....and pictures of beautiful cut out sugar cookies...works of art really...using a Royal Icing so they could be detailed...stacked....presented oh so beautifully!

and then, I thought...

                                I should try this....

                                                                so I did...

and...
I liked the final product....so much that I kept trying and perfecting and playing in dough.

My new hobby developed into a love for cut out cookies...time invested in rolling, cutting and baking is oh...so...worth it... in the smiles it brings to those who recieve them.

I'm no expert, and I don't have any cookies on Pinterest {yet} but I've found a wonderful new hobby that brings back precious memories of my mother in law and the time we spent together every February....rolling, cutting, chatting and getting to know each other better!

I'm so glad I lived in those moments yesterday...they are precious memories today.

Enjoy your Valentine's Day this Thursday. Live in the moment and make a memory!

You can see my gallery of sweet things on my Facebook page HERE

Though I don't use this recipe in my creations today, I thought I'd share the memory with you! Enjoy!!

Mom Smith's Sugar Cookies

4 cups flour

1 1/2 cups suga

2 tsp. baking powder

1 tsp. soda

1 tsp. nutmet

1 tsp. salt

2 tsp. vanilla

1 cup shortening

2 eggs

3/4 cup milk {approx}

 

Sift together all the dry ingredients.

Mix in the shortening w/a pastry cutter.

Break the 2 eggs into a one cup measuring cup. Fill to the one cup measure with milk. Mix this with the dry ingredients. Knead on a heavily floured surface until you can roll it out and cut. Cut with floured cookie cutters. Bake at 325* for 8 minutes. Cool and frost.

Fluffy Decorator's Frosting

4 cups powdered sugar

1 1/4 cup shortening

3 t. vanilla

2 egg whites

3 T. cold wather

1 t. lemon juice

Dump in a large mixer and whip until light and fluffy. Add color and frost cookies.